Innovation, Inclusion, and Adaptation in a Warming World: Reimagining Food and Nutritional Security in India
Climate change is posing unprecedented threats to food and nutritional security across the world, including in India, undermining the pillars of agricultural production, food availability, and nutritional outcomes. Rising temperatures, erratic rainfall, declining soil fertility, and increasing biotic stresses have serious implications for agricultural productivity and access to nutritious foods. Addressing these challenges requires inclusive innovation pathways that strengthen resilience across food systems. Within this...
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